J. Gilbert's Wood-Fired Steaks & Seafood McLean Menu
About the Menu
The menu at J. Gilbert's Wood-Fired Steaks & Seafood in McLean offers a refined yet approachable selection that matches its inviting, elegant atmosphere. Here, you’ll find thoughtfully prepared American classics with a focus on wood-fired grilling, delivering rich flavors and satisfying textures that suit both special occasions and relaxed gatherings.
Start with shareable appetizers like crispy fried calamari or pretzel-crusted onion rings, perfect for pairing with a crafted cocktail. For entrées, the menu highlights hearty steaks such as the center-cut filet mignon or ribeye served alongside indulgent sides like lobster mac and cheese or poblano peppers. Seafood lovers can enjoy choices like seared Georges Bank sea scallops over risotto or a jumbo lump crab cake, combining freshness with skillful preparation.
Dishes here often balance comfort with sophistication, inviting diners to savor each bite in a warm, inviting setting. From a casual dinner at the bar featuring fried chicken and waffles or bourbon maple shrimp to a fine dining experience with surf and turf or a blackened chicken penne, the menu adapts well across different moods and moments.
Completing the meal, homemade desserts like crème brûlée or chocolate mousse cake with raspberry ice cream provide a sweet, satisfying finish. Whether it’s a quiet dinner or a celebratory night out, the menu complements the carefully curated ambiance, encouraging guests to relax, enjoy their meals, and linger over attentive service.